Gordon Ramsay: ‘I wanna be a Berber’

0
2985
gordon ramsay in morocco

This week on Gordon’s National Geographic Channel series Gordon Ramsay: Uncharted, he heads to Morocco to explore ancient Amazigh-Berber Cuisine. So for this week’s Scrambled, he’s making a delicious filled bread recipe -known as “Medfouna”- with mushrooms and other veggies harvested in the Atlas Mountains. Watch the latest full episode on National Geographic.com

https://www.facebook.com/gordonramsay/videos/2314266585502775/

[ads2]

Previous articleDocumentary: The Art of Amazigh Tattooing in Tunisia
Next articleAgadir Officially Adds Tifinagh to Street Signs and Billboards
Amazigh world news is an Amazigh news and commentary website dedicated to providing News Stories, Articles & Information for & about Indigenous Amazigh People of North Africa.

LEAVE A REPLY

Please enter your comment!
Please enter your name here